Description

Traditional apple chutney from Himachal pardesh, slow cooked in small batches using locally sourced apples. Pahadi Pantry Apple Chutney – From the Hills of Himachal.

🌿 Why Choose Pahadi Pantry Apple Chutney?

• Made using quality apple pulp and spices
• Balanced flavour suitable for everyday meals
• Prepared in a licensed food processing facility
• Packed hygienically in food-grade containers
• Rooted in regional Himachali taste preferences
• At Pahadi Pantry, we focus on delivering familiar flavours inspired by the hills, prepared responsibly and packed with care.

🍽️ How to Enjoy

Enjoy this apple chutney:

• With parathas, rotis, and dal–chawal
• As a side with Indian meals
• As a spread for sandwiches and wraps
• Alongside snacks and savoury dishes

 ADDITIONAL INFORMATION

Product Name:
Apple Chutney

Ingredients:
Apple pulp, sugar, salt, spices, acetic acid (INS 260), permitted class II preservative (INS 211), added flavour.

Net Quantity:
250 g / 500 g (as selected)

Texture & Appearance:
Thick, smooth consistency with a deep reddish-brown colour. Natural variation may occur.

Aroma & Taste:
Mildly sweet and tangy with subtle spice notes.

Shelf Life: Best before 12 months from the date of manufacture.
Once opened, consume within 3 months.

Storage Instructions:
Store in a cool, dry place. Refrigerate after opening. Use a clean, dry spoon.

Manufactured By:
Dev Bhumi Farm Fresh and Fruit & Vegetable Processing Unit
Nerwa, Shimla – 171210 (H.P.)

FSSAI License No.:
10925009000095

Marketed By:

Pahadi Pantry, Himachal Pradesh, India

FSSAI Lic No.- 10925009000161

Additives:
Contains permitted preservative and added flavour as per FSSAI regulations.

Disclaimer: Taste, colour, and texture may vary slightly between batches.